Easy Raspberry Mocktail Recipes

Easy Raspberry Mocktail Cover

There's nothing quite like a refreshing and easy mocktail recipe to awaken your senses and tempt the taste buds as the sun paints the sky with warm hues and the air carries a soft breeze. In these delectable concoctions, raspberries, with their delicate sweetness and bright colour take centre stage. Join us as we take you on a tour of four simple raspberry mocktail recipes. Each one is a symphony of flavours that will awaken your senses and lend a touch of sophistication to any event.

Four easy mocktail recipes

1. Raspberry Lemon Fizz

Raspberry Lemon Fizz
Enjoy a Raspberry Lemon Fizz to brighten your day as you embrace the zest of lemons and the brilliant allure of raspberries.

Ingredients
- 150 ml raspberry puree
- 30 ml fresh lemon juice
- 10 ml simple syrup
- 150 ml soda water
- Lemon twist, for garnish
- Ice
- Fresh raspberries, for garnish

Method
- In a cocktail shaker, combine 150 ml of raspberry puree, 30 ml of fresh lemon juice, and 10 ml of simple syrup.
- Fill a glass with ice and pour the mixture.
- Top up with 150 ml of soda water for effervescence.
- Stir gently to combine.
- Garnish with a lemon twist and a few fresh raspberries.

2. Raspberry mint splash

Raspberry mint splash
The essence of mint and sweetness from raspberries blends effortlessly in this easy mocktail recipe.

Ingredients
- 200 ml raspberry puree
- 8-10 fresh mint leaves
- 15 ml lime juice
- 10 ml agave syrup (adjust to taste)
- Soda water
- Ice
- Fresh raspberries and mint sprig, for garnish

Method
- Muddle 8-10 fresh mint leaves in a cocktail shaker.
- Add 200 ml of raspberry puree and 15 ml of lime juice.
- Pour in 10 ml of agave syrup and shake well.
- Strain into a glass filled with ice.
- Top up with soda water.
- Garnish with fresh raspberries and a sprig of mint.

3. Raspberry rose elixir

Raspberry rose elixir
The Raspberry Rose Elixir is an easy mocktail recipe that embodies summer in every sip while celebrating the beauty of fresh raspberries.

Ingredients
- 150 ml raspberry puree
- 10 ml rose water
- 15 ml honey syrup (equal parts honey and water)
- 100 ml sparkling water
- Ice
- Edible rose petals for garnish

Method
- In a cocktail shaker, combine 150 ml of raspberry puree and 10 ml of rose water.
- Add 15 ml of honey syrup and shake well.
- Strain into a glass filled with ice.
- Top up with 100 ml of sparkling water for a delicate fizz.
- Garnish with edible rose petals for a touch of elegance.

4. Raspberry peach refresher

Dwell into an easy mocktail recipe which is a delectable combination of juicy plump peaches and vibrant raspberries, truly a recipe for refreshment.

Ingredients
- 150 ml raspberry puree
- 100 ml peach nectar
- 15 ml lemon juice
- 10 ml agave syrup (adjust to taste)
- Ice cubes
- Peach slice and raspberry, for garnish

Method
- Combine 150 ml of raspberry puree and 100 ml of peach nectar in a cocktail shaker.
- Add 15 ml of lemon juice and 10 ml of agave syrup.
- Shake well and strain into a glass filled with ice.
- Garnish with a peach slice and a fresh raspberry.