For The Occasion Of Mother's Day, Iconic Cocktails With A Twist (Of Course!)
If you need a chance to toast the incredible women in your life who do it all, Mother’s Day is just around the corner. But unlike each year, breakfast in bed and flowers just won’t do. Why not shake things up a bit and celebrate with some iconic cocktails instead, each elevated with a unique twist to add to the excitement? Sample these cocktails that go beyond your average brunch mimosa, sure to impress the most cosmopolitan of mums.
Blood Orange Moscow Mule
For a vibrant cocktail that complements the festivities of the special day, try the Blood Orange Moscow Mule. Combine 60 ml of Ciroc vodka with 20 ml of blood orange juice and a dash of lime juice in a chilled copper mug. Top off with Black and White Ginger Ale and stir to make sure the flavours mix well. Drop in a few slices of blood orange for a pop of colour and a mint sprig for freshness. This drink is not only gorgeous to look at but also a refreshing treat that’ll brighten up your Mother’s Day brunch.
Rhubarb Margarita
Quirky and delicious, this offbeat Rhubarb Margarita is a scene stealer. Start by creating a simple rhubarb syrup. Just simmer some fresh rhubarb with water and sugar, strain it, and let it cool. Mix this tangy syrup with 45 ml of Don Julio Respado and a good squeeze of lime juice. Serve in a salt-rimmed glass to bring out that lovely balance of sweet and sour—perfect for a springtime toast!
Hazelnut Espresso Martini
For mothers who like a strong brew in the morning, treat them with a Hazelnut Espresso Martini. Combine 45 ml of Smirnoff vodka with 15 ml of hazelnut liqueur, and then pour in 30 ml of freshly brewed espresso. Sweeten the mixture with a splash of simple syrup, shake it vigorously, and strain into a chilled martini glass. This simple yet winning cocktail takes her love for coffee and turns it into an indulgence.
Anise White Negroni
If the simpler cocktails may not be the best bet for mother’s day, try something a bit more avant-garde. Mix up an Anise White Negroni. Stir together 30 ml of Tanqueray No TEN with 10 ml of white absinthe and 10 ml of Suze. Add 10 ml of dry vermouth and mix well. This cocktail brings out a heady mix of flavours that remind one of herbs and wood. Serve over ice and garnish with orange peel and a sprig of rosemary. It’s an elegant, grown-up drink that’s sure to intrigue mums everywhere.
Mango & Chilli Margarita
Lastly, for something with a bit of kick, whip up a Mango & Chilli Margarita. Blend 30 ml of Don Julio Blanco with 20 ml of mango puree, 10 ml of lime juice, and a tiny slice of green chilli (seeds removed unless mum really likes it hot!). Rim the glass with chilli salt for an extra punch. This cocktail is a mix of sweet and spicy—perfect for the mum who is unexpected and likes to take each day as it comes!
