Lauren Mote's Winter Mai Tai Cocktail Recipe

Rum
Author: The Bar Team
Winter Mai Tai

What you’ll need

Ingredients

Serves:
1
  • 1.5oz
  • All spice dram
    0.5oz
  • Lime juice
    0.75oz
  • Orange juice
    0.75oz
  • Almond syrup
    0.75oz
  • Fresh mint
    1pinch of
  • Grated almond
    1dash of

2.5 units of alcohol per serving

Equipment

  • Cocktail glass
  • Cocktail shaker
  • Ice
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Method

Mix

Using a jigger, measure all ingredients into an ice-filled cocktail shaker.

Garnish

Garnish with fresh mint and grated almond.

Featured in this recipe

Zacapa Cenetario 23 Rum bottle.
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