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Talisker 10 Year Old single malt Scotch Whisky has a famously rich and powerful peat-smoke flavour, with a warm peppery finish. The peaty, smoky flavour comes from the peat burned during the malting process and carries on it the salted smoke of an island battered by wind and waves.
Double-distilled giving it a rich, deep character, embodying the maritime characteristics of a coastal whisky and then aged for a minimum of 10 years in American oak casks.
A warm, golden colour.
Whiffs of warm peat and coastal air.
Rich, powerful peat-smoke flavour.
25ml Lime juice
1 egg white
15ml sugar syrup
2 fresh fennel tips
Add all ingredients to a cocktail shaker filled with ice, shake to mix.
Strain into an Old Fashioned glass. Garnish with fennel tips and serve.
Founded by the intrepid MacAskill brothers, Talisker 10 Year Old has been produced since 1830 at the oldest distillery on the rugged, yet beautiful Isle of Skye in Scotland. Its unique smell and taste instantly connects you to its maritime home.