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Ingredients
Method
Add large chunks of ice, or large cubes, to a punch bowl, or container
Using a measuring jug, measure 400ml Smirnoff No.21 Vodka, 200ml lemon juice, 600ml ginger beer and 600ml apple juice into the bowl
Using a sharp knife and chopping board, cut 10 lemon wedges.
Add 10 sprigs of mint and 20 raspberries for use as a garnish
Stir with a ladle and serve in individual cups.
Turn up the music and get the party started full-fledged with this delectable cocktail
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