Nadia George
April 29, 2024
Summer parties are all about serving refreshing food and drinks that act as soothers to beat the sweltering heat. And what adds a bit more fun to the drinking stations at any such gathering are stunning fruit punches made from seasonal produce that ushers in the summer season.
To make fruit punch, the most basic ingredient is of course an array of fresh fruits that is going to add lots of sweet, sour, tangy and citrusy elements to your cocktail. Arrange jars containing juices and pulps of some of the most sought after tropical summer fruits.
Many different concoctions can be prepared using fruits that incorporate lots of liquors into the mix. This is because fruits have a very potent flavour and their juices can pack quite a lot of boozy, intense notes in the making of cocktail blends.
Adding a vibrant flourish to fruit punches are garnishes which enhance the refreshing qualities of the drinks. Evidently, fruit punch garnishes include lots of herbs, spices and chunks of cut up fruit that elevate the overall flavour profile of the drink.
While many guests might be enthused by the prospect of curating their own drinks, there might be others among the crowd who would feel lost at the sight of so many spirits and mixers. A way to get these amateurs started on making their drinks is to write down recipe cards.
This is a basic organising hack that will create a good flow for your DIY mixology needs. Just as you build ingredients in order in a cocktail glass, arrange these elements on your DIY bar in the same sequence.