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Moscow Mule Cocktail Variations: Summer Twists Using Berry, Mint & Tropical Flavours

Smriti Dey

March 12, 2025

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A summer favourite – the Moscow mule offers an effervescent body with a simplistic profile, highlighting adaptable components that allow for seasonal variations and unique infusions. While combining new elements, the techniques to improve the depth and complexity of the concoction can comprise easy mixology methods for nuanced flavours as well as a more layered character. *All concoctions listed use 30ml liquor measurements. Drink Responsibly. This communication is for audiences above the age of 25.

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Berry Mule

The original mule’s simple profile starkly contrasts the deep, rich flavours of this shaken variation, which ranges from ruby red to deep purple hue for a fun visual presentation.

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Blue Mule

The brilliant blue colouration of this drink – courtesy of blue curacao liqueur – makes it an ideal summer cocktail, with an airy and crisp profile, but smoother than the original.

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Mint Mule

The subtle textural change brought about by the interaction between the mint & carbonation in the spice of ginger ale calls for a stirring approach while highlighting its herbal profiles.

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Pineapple Mule

Layering the ingredients can result in a complex flavour – complete with fresh pineapple juice and a pinch of dried ginger for additional spice depth.

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Rosemary-Citrus Mule

This unique combination features herbs utilised to their full potential by torching or mulching them, providing unique layers of flavour with added depth.