Smriti Dey
December 22, 2024
Celebrate New Year's Eve with a mix of cold cocktails and hot drinks crafted using techniques like muddling, shaking, simmering or mulling to elevate flavours. Irrespective of their temperature, these beverages are designed for a sophisticated touch on special occasions. *All concoctions listed use 30ml liquor measurements. Drink Responsibly. This communication is for audiences above the age of 25.
Add a pinch of cinnamon or nutmeg to the sugar cube before dropping it into the cocktail, for a spice-laced effervescence and aromatic sweetness.
Mix cranberry juice and sparkling wine, before stirring gently to make the perfect cranberry sparkler with a crisp, slightly sour profile.
Full-bodied red wine infused with the aromas of cinnamon, cloves and star anise adds a subtle sweetness when made with high quality red or port wine.
Sweet apple cider is combined with whisky and spices, for a drink with aromas of cinnamon, cloves and orange zest and served with a julep.
Made with whisky and sugar and topped with a layer of whipped cream, this warm cocktail boasts of a balance in bitterness and creaminess, best enjoyed with buttery shortbread or chocolate truffles.