Smriti Dey
February 10, 2025
Infused concoctions have grown popular because of an increased interest in experimentation as well as preferences for a more refined and flavourful cocktail, by steeping the liquor base. Chocolate and cherry infused drinks typically showcase rich and balanced sweet notes from high-quality ingredients paired with complementary garnishes to suit the occasion, while producing innovative contemporary drinks. *All concoctions listed use 30ml liquor measurements. Drink Responsibly. This communication is for audiences above the age of 25.
The longer the drink steeps, the smoke and cherry flavours combine to deliver the mellow undertones of sweet-tart berries, retaining the drink’s vibrancy.
A salted rim on the glassware mutes acidity, while the drink’s ingredients and smoky profile of the mezcal blend in unique ways, to create a lingering aftertaste.
This effervescent cocktail has a captivatingly bright red hue with a frothy, airy texture, achieved through carbonation and light aeration techniques.
A smooth, creamy cocktail with deep chocolate notes, this drink is popular for its velvety texture and balanced richness, derived by shaking vigorously to achieve a lighter consistency.
The use of ice impacts the texture of the drink and minimise dilution, keeping the creaminess intact while exploring a dessert-inspired drink with hints of coffee.