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5 Irresistible Biscoff Cocktails To Indulge In; Read Here

Biskoff cocktails

The holiday season has just started and with said that Christmas, the biggest winter festival is knocking at our doors. But you seemed to be bored of the regular drinks consumed at Christmas get-togethers and parties. This year, however, you want to try something different. Biscoff cocktails are here to help you out.

You must have tried all sorts of cocktails available this season. Besides, if you’re hosting a party or get-together, and you want to impress your guests, generalised cocktails are not to opt for. Instead, you can try some of the cocktails that are elevated with the touch of Biscoff cookies. Biscoff cocktail is a delectable and indulgent beverage that captures the rich, caramelized flavors of Biscoff cookies in liquid form. Biscoff cocktail is a treat for those with a sweet tooth and a penchant for unique and flavorful libations. Garnished with a Biscoff cookie on the side, this cocktail is not just a drink; it's a delicious dessert experience in a glass, perfect for sipping and savoring on festive occasions or cozy evenings.

In this article, we’ll look into different types of Biscoff cocktails that will lend a festive touch. Here are the following:

Baileys

Biscoff Baileys Cocktail

The Biscoff Baileys Cocktail is a luscious and indulgent libation that marries the velvety smoothness of Baileys Irish Cream with the irresistible spiced sweetness of Biscoff. Take a look at the recipe below:

Ingredients

45 ml Baileys Irish Cream
30 ml Biscoff syrup
30 ml Vanilla vodka
Ice cubes
Crushed Biscoff cookies (for rimming, optional)
Biscoff cookie for garnish

Method

In a cocktail shaker, combine Baileys Irish Cream, Biscoff syrup, and vanilla vodka.
Shake the ingredients well to ensure they are thoroughly mixed and chilled.  
Meanwhile, rim the glass with crushed Biscoff cookies.
Fill the glass with ice cubes.
Strain the cocktail mixture into the prepared glass over the ice.
Garnish the cocktail with a Biscoff cookie on the rim or floating on top.

Sour

Biscoff Whisky Sour

The Biscoff Whisky Sour is a captivating twist on the classic cocktail that beautifully melds the robust depth of whiskey with the spiced sweetness of Biscoff. Here is the recipe:

Ingredients

60 ml Antiquity Blue
30 ml Biscoff syrup
1 Fresh lemon juice
15 ml Simple syrup
Ice cubes
Lemon slice or twist for garnish

Method

Fill a rock's glass with ice to chill while you prepare the cocktail.
In a cocktail shaker, combine Antiquity Blue, Biscoff syrup, fresh lemon juice, and simple syrup.
Shake the mixture vigorously for about 10-15 seconds to ensure proper mixing and chilling.
Discard the ice from the rock's glass and strain the shaken mixture over fresh ice.
Garnish your Biscoff Whiskey Sour with a lemon slice or twist for a citrusy aroma.

berry

Biscoff Berry Bliss

The Biscoff Berry Bliss is a delightful and refreshing cocktail that seamlessly blends the vibrant notes of mixed berries with the spiced sweetness of Biscoff. Take a look at the recipe here:

Ingredients

60 ml Gordon’s Gin
30 ml Biscoff syrup
20 ml Mixed berry puree (blueberries, raspberries, strawberries)
1 Fresh lemon juice
7 ml Simple syrup (adjust to taste)
Ice cubes
Fresh berries for garnish

Method

Chill a stemmed glass by placing it in the freezer or filling it with ice water.
In a shaker, muddle the mixed berries to extract their juices.
To the shaker, add gin, Biscoff liqueur or syrup, fresh lemon juice, and simple syrup.
Shake the mixture vigorously for about 15 seconds to combine the flavors and chill the ingredients.
Remove the ice from the chilled glass and strain the shaken mixture into the glass.
Garnish your Biscoff Berry Bliss with fresh berries for an extra burst of flavor and a visually appealing touch.

cider

Biscoff Apple Cider Cocktail

The Biscoff Apple Cider Cocktail is a delightful autumn-inspired libation that perfectly captures the essence of the season. Read below to learn the recipe:

Ingredients

60 ml Spiced Apple Cider
45 ml Signature Whisky
30 ml Biscoff syrup
Ice cubes
Apple slices for garnish
Cinnamon stick for garnish (optional)

Method

Prepare rock glass by putting ice to chill while you make the cocktail.
In a mixing glass, combine spiced apple cider, Signature whisky, and Biscoff syrup.
Stir the ingredients well to ensure they are properly mixed and chilled.
Remove the ice from the glass and strain the mixture over fresh ice.
Garnish your Biscoff Apple Cider Cocktail with apple slices. You can also add a cinnamon stick for extra aroma and presentation.

Biscoff Espresso Martini

The Biscoff Espresso Martini is a luxurious and indulgent twist on the classic coffee-flavored cocktail. Take a note of the recipe below:

Ingredients

45 ml Smirnoff Vodka
30 ml Coffee liqueur
30 ml Biscoff syrup
30 ml Freshly brewed espresso, cooled
Ice cubes
Biscoff cookie for garnish

Method

Brew a shot of espresso and let it cool to room temperature.
Chill a martini glass by placing it in the freezer or filling it with ice water.
In a cocktail shaker, add vodka, coffee liqueur, Biscoff syrup, and the cooled espresso.
Fill the shaker with ice cubes and shake the ingredients vigorously for about 15 seconds to chill and properly mix.
Discard the ice from the chilled martini glass and strain the shaken mixture into the glass.
Garnish your Biscoff Espresso Martini with a Biscoff cookie placed on the rim or as a floating garnish.

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