Creative Margarita Cocktail Variations: Spicy, Pineapple, Coconut And More
Introduction
The margarita cocktail is an iconic classic concoction. It has carved a niche for itself in the hearts of mixology enthusiasts around the world. Traditionally made with tequila, orange liqueur and lime juice, the drink has a slightly sweet and tart flavour profile. This makes the drink suitable for accompanying a variety of brunch and cocktail dinner dishes.
The margarita cocktail has plenty of creative variations that add new flavours and twists to the original drink. Due to its basic core flavours — astringency, acidity and sweetness, the cocktail offers versatility and flexibility. Mixologists can swap the tequila for a smoky mezcal or add cranberry juice for an extra-tart new flavour. From spicy to fruity and more, the inventive margarita variations are endless.
Creative Margarita Cocktail Variations
Spicy Margarita Cocktail
Adding some spicy jalapeños to your Margarita cocktail serves a zesty contrast with the drink’s sour-savoury taste profile. The spice also pairs well with the cocktail’s inherent citrusy notes. To make this spicy Margarita cocktail for 1, you need 20 ml tequila, 10 ml orange liqueur, 10 ml lime juice, 5 ml agave syrup (optional), 2-3 slices of jalapeños or Serrano peppers, a lime wedge and chilli-salt mix for garnishing. Rub a lime wedge on the rim of your cocktail glass before dipping it in a bowl of chilli-salt mix. Let the glass chill in the refrigerator. Add the jalapeño slices to your cocktail shaker and muddle with a wooden spoon to release oils and spices. Add tequila, orange liqueur, lime juice and agave syrup to an ice-filled cocktail shaker. Shake vigorously till the shaker is frosty. Strain the mixture into the prepared glass. Garnish with the lime wedge and serve.
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Pineapple Margarita Cocktail
The tropical sweetness and subtle tartness of pineapple work well with the earthy notes of tequila. The pineapple margarita cocktail is a bright, fruity spin on the classic cocktail. To make this cocktail for 1, you need 30 ml pineapple juice, 20 ml tequila, 10 ml orange liqueur, 10 ml lime juice, 5-8 ml agave syrup (optional), 1 lime wedge, 1 medium pineapple wedge, salt and sugar mix for garnishing. Rim your glasses with the salt and sugar mix before chilling them in the refrigerator. Add tequila, orange liqueur, lime juice, pineapple juice, and agave syrup to an ice-filled cocktail shaker. Shake well until properly chilled and combined. Strain the mixture into the prepared glass. Garnish with the pineapple wedge before serving chilled.
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Coconut Margarita Cocktail
This margarita is an inventive, creamy twist on the classic cocktail. Using coconut milk or cream adds a smooth finish to the drink. It pairs seamlessly with the tart lime and citrusy profile of the cocktail. To make this drink for 1, you need 30 ml coconut cream or milk, 20 ml tequila, 10 ml orange liqueur, 10 ml lime juice, 5 ml agave syrup (optional), toasted coconut flakes and melted marshmallows for garnishing. Dip the rim of your glass into a bowl of melted marshmallows before repeating the process with the bowl of coconut flakes. Let the garnished glass chill in the refrigerator. Take a cocktail shaker, fill it with ice, and add the tequila, orange liqueur, lime juice and agave syrup. Shake thoroughly until well-chilled. Strain into the prepared glass and serve.
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Strawberry Mezcal Margarita Cocktail
Due to its earthy, slightly smoky flavour, Mezcal adds a unique savoury quality to the traditionally tequila-based cocktail. Using seasonal strawberries creates the perfect balance of sweet, tart and smoky flavours. To make this cocktail for 1, you need 20 ml mezcal, 10 ml orange liqueur, 10 ml lime juice, 5 ml agave syrup (optional), 3 strawberries, 1 lime wedge and coarse sea salt for garnishing. Rub a lime wedge across the rim of the glass before dipping it in coarse salt. Chill the glass in the refrigerator. To an empty cocktail shaker, add the strawberries and muddle them. Fill it with ice before adding the mezcal, orange liqueur, lime juice and agave syrup. Shake vigorously for at least 30 seconds till properly chilled. Strain the mix into the prepared glass and serve chilled.
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Shamrock Margarita Cocktail
This emerald-hued Margarita cocktail has a tasty, layered flavour profile. This is due to its unique combination of ingredients. To make this cocktail for 1, you need 12 ml tequila, 10 ml sour apple schnapps, 10 ml lime juice, 8 ml orange liqueur, 5 ml agave syrup (optional), green apple slices, lime wedge, salt and sugar mix for garnishing. Rub the lime wedge over your cocktail glass rim before dipping it into the sugar and salt mix. Let the prepared glass chill in the refrigerator. Take an ice-filled cocktail shaker first. Then add tequila, sour apple schnapps, lime juice, orange liqueur, and agave syrup. Shake vigorously till well combined and chilled. Strain into the prepared glass and garnish with apple slices before serving.
Drink Responsibly. This communication is for audiences above the age of 25.
