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Forget Sex On The Beach; Try Out Sex On The Snowbank Cocktail

Sex on the snowbank

Winter has fallen across the world as chilly winds have started blowing and some regions witnessed snowfall as well. Just like summer’s Sex on a Beach, we need a good winter cocktail to laugh about the crazy weather. Sex On The Snowbank has taken over the internet and emerges as a delightful and intriguing concoction. The cocktail isn’t anything like sex on a beach cocktail. It’s one of those winter cocktails that mix everything up. It more or less seems like a pina colada but served in a martini glass.   

The Ingredients   

At the heart of this enchanting beverage are carefully selected ingredients that contribute to its distinctive flavor profile. The classic recipe typically includes vodka, peach schnapps, cranberry juice, and coconut cream. Each element plays a crucial role in crafting a harmonious blend of sweet and tart notes, while the coconut cream adds a luscious and velvety texture reminiscent of freshly fallen snow.   

Vodka, known for its neutrality, serves as the spirit base, allowing the other ingredients to shine. Peach schnapps introduce a hint of sweetness and a subtle orchard fruit aroma, while cranberry juice brings a burst of tartness that balances the overall taste. The addition of coconut cream not only contributes to the cocktail's wintry visual appeal but also imparts a creamy richness that elevates the drinking experience.   

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The Visual Spectacle   

One cannot ignore the visual allure of the Sex On The Snowbank cocktail. Served in a martini or rocks glass, the drink resembles a winter wonderland captured in liquid form. The layered effect created by the varying densities of the ingredients mimics the stratification of snow on a serene landscape. The cocktail's pale, snow-like appearance is not only aesthetically pleasing but also evokes a sense of coziness and warmth amid the cold exterior.   

The Ritual of Crafting   

Crafting a Sex On The Snowbank cocktail involves more than just mixing ingredients; it is a ritual that heightens the experience. The careful layering of each component requires skill and precision, turning the creation of the cocktail into a form of artistry. Bartenders and enthusiasts alike take pride in mastering the technique, ensuring that every pour results in a visually stunning and delicious libation.   

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Sensory Exploration   

As one brings the glass to their lips, the first contact with the Sex On The Snowbank is a cool and refreshing kiss. The initial burst of flavours, a medley of peach, cranberry, and coconut, unfolds on the tongue like a gentle caress. The contrast between the sweet and tart notes mimics the complexity of desire, teasing and tantalizing the taste buds. The velvety texture of the coconut cream adds a layer of indulgence, evoking the luxurious sensation of silk against the skin.   

The Chill Factor   

One cannot ignore the significance of the "snowbank" in this cocktail's name. The chill imparted by the use of ice and the chilled glass adds a refreshing crispness to the overall experience. This element of coldness heightens the senses, much like the exhilarating chill of a winter evening, creating a contrast to the warmth of the flavours.   

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Take a look at the recipe of Sex On The Snowbank below:   


30 ml vodka   

30 ml peach schnapps   

30 ml cranberry juice   

30 ml coconut cream   

Ice cubes   

Fresh cranberries or a peach slice for garnish (optional)   


Chill a martini or cocktail glass by placing it in the freezer for a few minutes.   

In a cocktail shaker, add vodka, peach schnapps, cranberry juice, and coconut cream.   

Fill the shaker with ice cubes.   

Secure the lid on the shaker and shake the ingredients vigorously for about 10-15 seconds. This helps to thoroughly mix and chill the ingredients.   

Strain the mixture into the chilled glass, ensuring no ice shards make it into the drink   

If desired, garnish the cocktail with fresh cranberries or a slice of peach for a decorative touch.   

Serve and enjoy your Sex On The Snowbank cocktail!