These Cashew-Infused Cocktails Will Transport You To The Tropics
Fancy a drinkable tropical adventure where the humble cashew isn’t a snack but the secret star of a cocktail show? Welcome to this lineup of drinks so vibrant and teeming with flavours, they’ll whisk you away to sunnier climes and sandy shores. And who are we bringing along for this flavour-packed journey? None other than the best spirits, ready to party with cashews in ways you never imagined.
Cashew-Coconut Mojito Fizz
Grab your shaker, because we're starting with a bang. Mix 45 ml of Captain Morgan rum with 15 ml of cashew nut syrup, the juice of half a lime, and a whisper of coconut water. Shake it as if you're dancing under the tropical moonlight. Pour over crushed ice and top with a splash of soda for that fizzy kick. Garnish with mint leaves and a sprinkle of finely chopped cashews.
Spiced Cashew Pineapple Punch
Think of this as the life of the party. In a blender, swirl together 30 ml of Johnnie Walker Black Label, adding its smoky depth to the mix, with 20 ml of pineapple juice for a sweet, tart twist, and 10 ml of homemade spiced cashew syrup (think cinnamon, nutmeg, and love). Blend it with ice until smooth, serve in a chilled glass, and garnish with a slice of pineapple wearing a cashew crown. It's bold, it's spicy, and it's ready to make your taste buds dance.
Cashew Berry Swirl Martini
Here’s where elegance meets whimsy. Shake 45 ml of Ketel One Vodka with 15 ml of raspberry puree and 10 ml of cashew nut cream. Yes, you heard it right—cashew nut cream, for that silky, nutty undertone. Strain into a chilled martini glass and garnish with fresh raspberries and a cashew nut on the rim. It's a sophisticated twist on your berry expectations, with a nutty surprise that steals the spotlight.
Tropical Cashew Tiki Temptation
Imagine your favourite tiki cocktail, but with a cashew twist. Combine 30 ml of Ciroc Coconut with 15 ml of orange liqueur, 15 ml of lime juice, 10 ml of cashew orgeat syrup, and a dash of bitters. Shake it all up with ice, strain into a tiki mug filled with crushed ice, and garnish with an extravagant slice of orange, a cherry, and yes, a cashew nut for good measure.
Cashew Espresso Nightcap
For those nights when you need a little something special to wind down, here’s a cocktail that doubles as dessert. Mix 30 ml of Smirnoff Vodka with 15 ml of coffee liqueur, 15 ml of cashew milk, and a shot of espresso. Shake vigorously and strain into a chilled glass. Top with whipped cream and crushed cashews for that perfect blend of coffee buzz and nutty bliss.
So there you have it—a treasure trove of cocktails that bring the humble cashew into the limelight, paired with spirits that add just the right touch of magic.
