Vodka Pasta - Guide To Crack This Viral Recipe
Vodka pasta? Penne alla vodka? Ring a bell? It’s all that’s trending now! Ever since the famous model Gigi Hadid shared this vodka pasta recipe on her social media, it’s been the most after recipe. The vodka seamlessly blends with the pasta sauce and the resulting dish is simply delicious in every bite. If this has caught your interest, then we have something that you will surely love.
We have got the recipe for the viral Gigi Hadid Vodka Pasta and you can easily make this at home. Whether you love cooking or not, this penne alla vodka recipe isn’t difficult and can make a great addition to your house parties or get-togethers.
Vodka Pasta Recipe - Step-By-Step Guide
This famous Italian sauce is creamy and tangy and the kick of vodka balances the flavours oh-so-deliciously! If you are a fan of pasta for dinners, then cooking penna alla vodka at home will be definitely worth every effort. If you are hosting house parties, then his pasta is bound to be a hit! Here’s the recipe for the viral Gigi Hadid Vodka Pasta for you:
Ingredients that you will need
- Ketel One Vodka - 15ml
- Tomato paste - ¼ cup
- Shallots - 2
- Rigatoni - 225g
- Heavy cream - ½ cup
- Parmesan Cheese - ½ cup
- Garlic cloves (minced) - 2
- Butter - 2 tbsp
- Chilli flakes - 1 tsp
- Salt and pepper
- Fresh Basil
Step-by-step recipe
- Cook your pasta in a large pot. Reserve a cup of water before draining.
- To make vodka sauce, in a large saucepan, heat some butter.
- Add minced garlic and diced shallots to the saucepan and cook over medium heat until the ingredients turn soft.
- Next, add tomato paste to the saucepan and cook until the ingredients are caramelised.
- Measure and pour vodka into the sauce mix and cook until evaporated. Add heavy cream and chilli flakes to the saucepan and stir constantly.
- Add salt and pepper to taste.
- Add half a cup of reserved pasta water to the vodka sauce. Next, add some butter and stir the sauce over medium heat.
- The mixture will soon turn into a smooth and creamy sauce. Add more pasta water if needed.
- Now, add strained pasta to the vodka sauce.
- Add ¼ cup of parmesan cheese to the mix and stir.
- Once your pasta is cooked, switch off the heat.
- Adjust the spices and seasoning to suit your taste.
- Garnish with basil leaves and sprinkle some parmesan cheese on top.
- Serve hot and enjoy!
Well, that’s it! Make sure to be generous with your tomato paste while making this recipe and you will definitely be able to create an unforgettable vodka pasta. This lip-smacking dish is truly worth trying at home.
