Thyme-Plum Moscow Mule
A luxurious and imaginative take on the classic vodka cocktail, this recipe is an ideal foundation for large-batch cocktail options. Using fresh ingredients such as thyme and plums, coupled with fizzy ginger beer enhances the taste of a neutral spirit like vodka.
Ingredients
Serves1- Check off ingredients
- 200mL Ketel One Vodka (or any vodka of choice)
- 25mL lime juice
- 300mL ginger beer
- 4sliced plums
- 5nos fresh thyme sprigs
Method
- Step 1
Add the vodka, lime juice, sliced plums and thyme to a large pitcher and mix well.
- Step 2
Pour in the ginger beer before allowing the mixture to sit in the refrigerator for a couple of hours.
- Step 3
Serve individual portions of the cocktail in glasses filled with ice and garnished with sprigs of thyme.
Tips & Suggestions
Preparation Tip 1
Avoid over-muddling the thyme as it creates a bitter taste that overpowers the flavour of the cocktail.
Preparation Tip 2
Apricots and peaches are among the alternatives that can be used instead of plums for the drink.
Related Recipes
Frequently Asked Questions
What is the difference between a Moscow mule and a London mule cocktail?
What is the substitute for ginger beer in a thyme-plum Moscow mule cocktail?
Can flavoured vodka be used for Moscow mule cocktails?
You may also love these
Rate This Cocktail
If you love this recipe then tab a star to rate it.
