A Journey Through Antiquity Blue Whisky

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A tour through this extraordinary construction is comparable to travelling through the corridors of history and culture, where the workmanship of earlier times meets the culinary preferences of today. The fascinating world of Antiquity Blue Whisky, a Scotch whisky that embodies tradition, modernity, and the art of fascination. 

The Antiquity Blue Whisky Journey

History and Craft

The history of United Spirits Limited's (a Diageo subsidiary) Antiquity Blue Whisky is woven within the complex tapestry of whisky-making customs. This superb mix has Scottish roots because that is where Scotch whisky originated. With its knowledge of spirits and dedication to excellence, United Spirits Limited created Antiquity Blue as a tribute to this history.

The making and distillation of the Antiquity Blue Whisky has still followed in the same way that it was way back in 1826 when it was invented by a Scotsman who went by the name Robert Stein. Stein mastered the art of grain distillation at Cameronbridge Distillery with copper vessels. The distillation process of Antiquity Blue Whisky still uses the Scotch whisky sourced from that distillery, made with the same grain distillation process. 

Whisky Cocktail Recipe Ideas

1. Antiquity Ginger Ale

Pronounced malt and rich woody flavours of the Antiquity Blue Whisky are complemented with the spicy zing of ginger ale in this whisky cocktail recipe.

- 45 ml Antiquity Blue Whisky
- 120 ml Ginger Ale
- 1 Lime wedge 

- In a cocktail mixer, pour in 45 ml of Antiquity Blue Whisky, ginger ale and mix well along with a few ice cubes with the help of a bar spoon.
- Strain the mixture into a glass filled with ice.
- Garnish with a lime wedge and serve!

2. Antiquity Old Fashioned

The classic whisky cocktail recipe with the Antiquity Blue Whisky, a Scotch whisky that utilises the finest grains in its distillation process. Experience the complex notes of Antiquity Blue Whisky with aromatic bitters.

- 45 ml Antiquity Blue Whisky
- 10 ml simple syrup
- 2 dashes of aromatic bitters
- Orange twist for garnish

- In a mixing glass, pour in Antiquity Blue Whisky, simple syrup, and aromatic bitters and stir gently with a bar spoon.
- Fill an old-fashioned glass with a large ice cube and strain the mixture into the glass.
- Stir gently with a bar spoon induce aromatic oils from an orange peel and garnish the drink with the peel.
Serve and savour!

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