A Hole In One
If drinking tea has any other way to make the experience more nuanced, sophisticated and fun, then this Red Label whisky cocktail recipe would surely be our choice to go with! With the alluring notes of the Johnnie Walker Red Label Blended Scotch Whisky, its oaky cedar wood and malt notes are combined with the refreshing tea and lemon for an all-rounded experience.
There are as many variations of this cocktail recipe as there are origin stories for the same. A most common story behind the origin and source of the drink relates to the culture of golfing and celebration, hence the name ‘A Hole In One’. But you surely don’t need to be a professional golfing maestro to enjoy this drink!
This cocktail recipe variation uses the Johnnie Walker Red Label Blended Scotch Whisky as its main attraction. The Red Label Whisky is famous for its rich and aromatic nose of honey, peels and spices engulfed in a soft smoke, butterscotch, barley and malt palate. The Red Label Whisky finishes off with a long spiced trail which makes it perfect for a nuanced drinking experience on its own, or perfect for cocktail recipes such as this one as well. The slight bitterness from the woody oak perfectly combines with the honey-like aftertaste of the whisky followed by light vanilla and oak.
A Hole In One is a cocktail recipe that would combine the best of both worlds, tea and whisky for you! As you take a sip, the tea gets engulfed in the gentle smoke along with the subtle spicy and malt notes from the Johnnie Walker Red Label Blended Scotch Whisky, which are then further enhanced by the subtle deep sweetness from the honey. This Red Label Whisky cocktail recipe is a perfect choice for celebrations, along with your friends or even while you are looking for a simple yet sophisticated drink to sip in your leisure time.
Ingredients
Method
In a mixing glass, pour in 50 ml Johnnie Walker Red Label Blended Scotch Whisky, 1 tbsp honey, 100 ml unsweetened tea and mix gently with a bar spoon.
Put a few ice cubes in a glass and stir the drink gently with a bar spoon before serving.
Pour the drink over the ice cubes in a glass and garnish with a lemon wedge on the rim. Serve and enjoy!
