A Wee Modern Cocktail
The ‘A Wee Modern’ cocktail stands out as the ideal discovery for anyone looking for a truly unique drink, particularly whisky connoisseurs or rum aficionados. Unlike most beverages, which only use one base liquor, this creative blend expertly combines the smoky nuances of Johnnie Walker Black Label whisky with the earthy sweetness of dark rum. This unusual combination of flavours offers a complex character that challenges and complements the palate, providing depth that solo-spirit drinks seldom match.
Ingredients
Serves1- Check off ingredients
- 20mL whisky
- 10mL dark rum
- 15mL fresh lemon juice
- 2mL orange bitters
- Ice cubes
- 1for garnish orange twist
Method
- Step 1
Fill the rocks glass with ice or place it in the freezer; in a cocktail shaker, combine the whisky, dark rum, fresh lemon juice and orange bitters.
- Step 2
Fill with fresh ice and shake rapidly for 15-20 seconds, until the outside of the shaker is well-frosted and the drink is completely chilled.
- Step 3
Remove the ice from the cold rocks glass, strain the beverage over fresh ice before expressing and flaming the orange peel twist over the drink as garnish; serve right away.
Tips & Suggestions
Preparation Tip 1
The exact 2:1 ratio of whisky to rum is critical; changing it too much can disrupt the delicate balance in which both spirits contribute equally without dominating the other.
Preparation Tip 2
If the lemon juice is unusually tart, a tiny bit less juice or a few drops of simple syrup can help to balance the drink; always taste first nevertheless.
Related Recipes
Frequently Asked Questions
Why does a wee modern cocktail combine both whisky and dark rum in one drink?
Is the flamed orange twist purely for show in a wee modern cocktail, or does it serve a functional purpose?
Given a wee modern cocktail’s assertive spirits, why is this drink shaken and not stirred?
You may also love these
Rate This Cocktail
If you love this recipe then tab a star to rate it.
