Johnnie Walker Black and Blood Orange
A perfectly balanced blend of zesty citrus flavours, paired with smoky whisky and blood orange soda, this contemporary take on a whisky highball is a great way to introduce a variety of citrus elements. Swap the orange juice for any other cold-pressed citrus juice of choice and allow the soda to provide texture and mouthfeel to the drink while tying flavours together cohesively.
Ingredients
Serves1- Check off ingredients
- 30mL Johnnie Walker Black Label (or any blended scotch whisky of choice)
- 5mL fresh orange juice
- 60mL blood orange soda
- 1for garnish orange wedge
- ice cubes
Method
- Step 1
Pour the orange juice and scotch whisky into an ice-filled highball glass.
- Step 2
Top up with the blood orange soda and garnish with an orange wedge before serving.
Tips & Suggestions
Preparation Tip 1
To keep the fizz of blood orange soda intact, stir the whisky with orange juice for aeration and then top it with soda.
Preparation Tip 2
To add some sweetness to the drink and balance taste, honey or agave syrup can be added.
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Frequently Asked Questions
Can whisky and orange juice be mixed?
Why is orange juice the best option to add to whisky?
What does a cocktail with whisky, blood orange soda and orange juice taste like?
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