The New York lemonade cocktail is part of the sour family, combining zesty notes and carbonation. Emerging from 19th century New York bar practices, it features fizzy character without masking mellow notes. The stirred beverage reflects refined balance, making it a bright but measured, familiar yet distinct concoction that is adaptable across seasonal menus and themed events. The drink’s structure positions it as a modern interpretation of classic citrus cocktails, designed for aesthetic presentation and flexibility.
Add citrus vodka, orange liqueur and sweetened lemon juice to a highball glass filled with ice cubes.
Stir gently to blend the liquids evenly.
Top up with soda water and stir once again.
Garnish with a lemon wheel and a mint sprig before serving.
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