The French 75 cocktail is a classic drink that expertly combines gin and champagne for bright effervescence, capturing citrusy flavours. Its easy formula and exquisite profile make it an ideal choice for mixing at home, reflecting approachable sophistication for most events.
Chill a champagne flute or coupe glass in the freezer.
In an ice-filled cocktail shaker, combine the London dry gin, fresh lime juice and simple syrup.
Secure the shaker top and rapidly shake for 15-20 seconds or until the surface of the shaker is well-frosted and the mixture completely cooled.
Fine-strain the mixture into the prepared flute and top with chilled champagne; garnish with a thin lemon twist and serve immediately.
If you love this recipe then tab a star to rate it.