Pom-Lime French 75

Pom Lime French 75

Ingredients

  • 30 ml Tanqueray No. 10
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  • 12 ml fresh lime juice
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  • 8 ml pomegranate-lime syrup
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  • 30 ml sparkling wine
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  • Pomegranate seeds, for garnish
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  • Lime twist, for garnish
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  • Ice cubes
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Method

Fill a cocktail shaker with ice and add in the gin, pomegranate-lime syrup and lime juice in.

Shake the contents vigorously until the ingredients are well combined.

Strain the mixture into a champagne flute and top up with sparkling wine.

Garnish with a few pomegranate seeds and lime twist before serving.

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