Add elegance to intimate gatherings by including this delicious cocktail on the menu; crafted using the smooth and rich profiles of single malt scotch whisky, using coffee and cola brings in a bitter-sweet dimension that complements similar overtones of the liquor. Best sipped over ice, the fizzy drink is an impressive yet understated way to celebrate the natural flavours of the alcohol without being overwhelming on the palate.
Pour the ingredients into a mid-ball glass filled with ice.
Using a bar spoon, stir gently to combine.
Garnish with Maraschino cherries and serve.