The Art Of The Perfect Sip: How Johnnie Walker Luxe Blended Water Can Complement Your Scotch
Whisky tasting experiences can be characterised as quite sophisticated affairs. Great thought goes into determining which whiskies will be a part of the tasting journey, what foods go well with it and which are the best mixers that will better open up the flavours of the chosen spirits. During a Scotch tasting exercise, mixers draw much more focus because the spirit’s tasting notes can shift in the company of water or soda, which significantly alter the flavours of a whisky.
Blended water, which is often incorporated by connoisseurs into whiskies for subtly opening up their flavours, is then an interesting alternative to at once slightly dilute the more robust notes in a peaty Scotch whilst opening up its more nuanced flavours.
What Does Johnnie Walker Luxe Blended Water Do?
A splash of Johnnie Walker Luxe Blended Water 750 ml or any other blended water of choice is often added to a Scotch whisky during tasting journeys. One of the reasons blended water features at such an experience is because it is specially formulated to act as a mixer that accentuates the more hidden flavours of the spirit.
Contrary to tap water, filtered water or even bottled water, blended water actually replicates the nuanced composition of the water that was part of the whisky distillation and maturation process. This infuses compounds into the water which match the complexities of the Scotch whisky being tasted. This way, it is possible to avoid the taste shift that happens when the flavours of mineral water or tap water are introduced into the whisky.
Using Johnnie Walker Luxe Blended Water With Scotch
The best way to add blended water to Scotch at a tasting experience is using a dropper. Here’s a simple way to go about it:
– In a rocks glass add 30 ml of blended Scotch.
– Using a dropper, add 2-3 drops of Johnnie Walker Luxe Blended Water 750 ml or any other premium blended water.
– Let this mix breathe so that the water gradually opens up the flavours of the whisky before beginning the tasting experience.
– Watch how the flavours gradually develop and expand to reveal smoky, malty and damply earthy components from the whisky.
– If required, add an additional drop of blended water to look for more subtle briny, sea salt-like, caramel-ish flavours.
Also Read: Johnnie Walker Luxe Blended Water: What Makes Premium Still Water a Good Fit For Your Mixes
Blended Water And Scotch Flavours
A smoky Scotch or a blended Scotch of your choice presents itself as a mix of different malted blends that are aged and matured in order that they deliver complex spicy, earthy and slightly peaty notes. These flavours which are marked by a smoky finish that is the result of malting barley in peat kilns, come together in a premium quality whisky complete with a sophisticated profile.
Tasting such a Scotch whisky to optimise its flavours means introducing a touch of mineral-blended water, which is designed exclusively for such a whisky tasting experience. A splash of blended water highlights the individual peaty, spicy, sweet notes in the whisky as well as the slightly more elusive earthy undertones along with opening up the sweet aromatic statements inherent to these spirits.
So too, blended water plays an important role in highlighting the maltiness distinct to Scotch whiskies as a result of similar complex compounds present in the mixer. This ends up spotlighting the Scotch’s textures without muting its essential tasting notes. And when peated whiskies are introduced to the blended water, some of their hidden compounds are released and they float to the surface, making this blend that much more smoky, briny and expressive.
Designed to complement rather than compete, blended water helps reveal the intricate smoky, peaty, and malty notes in Scotch, offering a refined and balanced tasting experience.
Key Takeaways
- Premium blended water, such as Johnnie Walker Luxe Blended Water, is crafted to replicate the natural water sources used in whisky distillation, preserving the spirit’s authentic character while preventing taste distortion.
- Designed to complement rather than compete, blended water helps reveal the intricate smoky, peaty, and malty notes in Scotch, offering a refined and balanced tasting experience.
- Adding just a few drops of blended water using a dropper allows the whisky to breathe and gradually open up, unveiling subtle flavours like caramel, brine, and sea salt without overpowering the spirit.
Useful FAQs
How does blended water enhance the flavour of Scotch?
Blended water gently dilutes Scotch to release complex aromatic compounds, allowing the drinker to experience deeper layers of flavour, such as smoky or malty undertones, without altering the whisky’s original balance.
Why is blended water better than tap or bottled water for whisky?
Tap and bottled water often contain minerals or chlorine that interfere with whisky’s delicate notes. Blended water, however, is mineral-balanced and neutral, ensuring the Scotch’s true essence remains intact.
What is the best way to add blended water to Scotch?
For precision, use a dropper to add 2–3 drops of blended water to a glass containing 30 ml of Scotch. Allow the mix to rest before drinking so the water can integrate and enhance the whisky’s depth.
Drink Responsibly. This communication is for audiences above the age of 25.
