Baileys Chai Hot Toddy

Baileys Chai Hot Toddy


  • Boiling water - 175 ml
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  • Tea bag - 1
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  • Baileys Original Irish Cream - 60 ml
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  • Cinnamon stick - 1
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Fill a mug halfway with boiling water and steep tea for 3-5 minutes. 

Remove the tea bag and fill the glass with Baileys Original Irish Cream. 

Stir the contents thoroughly. 

Serve with a cinnamon stick as a garnish.

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