Perfect Vesper Martini

Perfect Vesper Martini

Ingredients

  • Tanqueray London Dry Gin - 35ml
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  • Smirnoff No. 21® Vodka - 10ml
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  • Dry Vermouth - 10ml
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  • Lemon - 1 twist
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  • Ice
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Method

Fill a cocktail shaker with ice cubes

Add Tanqueray London Dry Gin, Smirnoff No. 21 Vodka and dry vermouth into the shaker

Using a peg measure, measure 35ml Tanqueray London Dry Gin, 10ml Smirnoff No. 21 Vodka and 10ml dry vermouth into the shaker

Shake the mixture vigorously until the surface of the cocktail shaker feels chilled.

Use a cocktail strainer to strain the mixture into a martini glass.

With a sharp knife and chopping board, cut a strip of peel from the lemon and twist over the rim of the glass to garnish.

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