Bramble

Bramble

Ingredients

  • Tanqueray No. 10 Gin- 60ml
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  • Lemon Juice - 30ml
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  • Crème De Mûre - 22.5ml
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  • Simple Syrup - 15ml
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  • Lemon Wheel - 1
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  • Blackberry - 1
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  • Ice
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Method

Grab a cocktail shaker and fill it with ice. Pour 60ml of Tanqueray, 30ml of lemon juice and 15ml of simple syrup. Shake until the contents are well combined.

Using a cocktail strainer, strain the mixture into a glass filled with crushed ice. Pour 22.5ml of crème de mûre into the mix.

Garnish the drink with a lemon wheel and a blackberry.

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