Tanqueray No 10 Martini Cocktail

Tanqueray No 10 Martini
1
5 Minutes
Prep Time
2
Beginner
Skill Level
3
1
Serving Size

Ingredients

Serves1
  • Check off ingredients
  • 30mL
  • Tanqueray No 1029584-ingredients-0
  • 15mL
  • dry vermouth29584-ingredients-1
  • Ice29584-ingredients-2
  • Lemon twist or olive (optional garnish)29584-ingredients-3

Method

  • 1
    Step 1

    Add the dry vermouth and gin to an ice-filled mixing glass.

  • 2
    Step 2

    Stir consistently for around 20 seconds to chill and slightly dilute the beverage.

  • 3
    Step 3

    Strain into a chilled coupe or martini glass.

  • 4
    Step 4

    Garnish with a lemon twist or olive, if desired, and serve.

Tips & Suggestions

Preparation

Preparation Tip 1

Stir, not shake, since stirring retains clarity and helps to preserve the texture of the gin, and shake only when cloudiness or aeration is wanted, which is unorthodox.

Serving

Serving Tip 1

Freeze the glass for a minimum of 10 minutes prior to serving to sustain temperature without having to depend on dilution.

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Frequently Asked Questions

What is a proper Martini cocktail glass?

Is a Martini cocktail better with gin or vodka?

Is a Martini cocktail sweet or bitter?

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