French 21

French 21

Ingredients

  • Ciroc Vodka - 10ml
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  • Lemon juice - 10ml
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  • Raspberry Liqueur - 5ml
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  • Sugar Syrup - 5ml
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  • Sparkling Wine - 1 dash
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  • Lime Peel Spiral - 1 twist
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  • Ice
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Method

Fill a cocktail shaker halfway with ice. Pour 10ml Ciroc Vodka, 10ml lemon juice, 5ml raspberry liqueur, and 5ml sugar syrup into a mixing glass. 

Shake vigorously until all of the ingredients are thoroughly incorporated. 

Pour the concoction into a champagne flute using a cocktail strainer. 

Pour sparkling wine on top of the cocktail. 

Garnish with a spiral of lime peel.

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