J&B Whisky Sour
Experience a timeless flavour fusion of whisky, lemon juice and sweet syrup that is appealing to both, traditional and modern palates. Delivering a balanced and complex sip each time, this sour made with the finest scotch whisky is ideal when relished alongside food preparations.
Ingredients
Method
In a cocktail shaker, pour the whisky, lemon juice and sugar syrup, along with the bitters and egg white.
Shake vigorously without ice; next, add ice and shake again until the ingredients are well combined and chilled.
Strain the cocktail into a rocks glass before serving.
