Bijou Cocktail

Bijou Cocktail
1
7 Minutes
Prep Time
2
Advanced
Skill Level
3
1
Serving Size

Ingredients

Serves1
  • Check off ingredients
  • 10mL
  • gin29584-ingredients-0
  • 5mL
  • green herbal liqueur29584-ingredients-1
  • 5mL
  • dry vermouth29584-ingredients-2
  • 5mL
  • orange bitters29584-ingredients-3
  • for garnish
  • Lemon twist29584-ingredients-4
  • Ice cubes29584-ingredients-5

Method

  • 1
    Step 1

    Add gin, green herbal liqueur, dry vermouth and orange bitters into a mixing glass filled with ice cubes. 

  • 2
    Step 2

    Stir gently until the drink is properly chilled and diluted.

  • 3
    Step 3

    Strain the liquid into a chilled coupe glass.

  • 4
    Step 4

    Garnish with a lemon twist before serving.

Tips & Suggestions

Preparation

Preparation Tip 1

Use a mixing glass instead of a shaker to maintain the clarity and texture of the drink.

Serving

Serving Tip 1

Serve immediately after mixing; holding the drink at room temperature for even a short time can compromise the balance and allow aromatic components to fade.

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Frequently Asked Questions

Can you batch the Bijou cocktail in advance for events?

Can you use sweet vermouth instead of dry vermouth?

Is green herbal liqueur essential to the recipe?

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