The blanco agave drop cocktail is a beverage that provides more to a palate beyond its flavour; it stands out as a visual marvel, frequently displaying vibrant colour. Served in a coupe or martini cocktail glass with an exquisite sugared rim, its refined profile and presentation match sophisticated events, commemorating the agave spirit in style.
Thoroughly chill a coupe glass by placing it in the freezer.
In a cocktail shaker, add the blanco tequila, spiced citrus liqueur, fresh lemon juice, agave nectar and desert pear syrup.
Add ice cubes to the shaker, secure the cover and firmly shake for 15-20 seconds or until fully cooled and frosted.
Double-strain the mixture into a chilled glass, garnish with a fresh lime wedge and serve immediately.
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