Helan Singh
February 02, 2024
Craft a Daisy Buchanan-inspired Mint Julep and complement its fresh mint and bourbon bitterness with crumbly feta cheese. The contrast between the cocktail's complex notes and the tangy creaminess of the feta creates a delightful harmony, offering a palate-cleansing experience.
Indulge in a Rob Roy, blending scotch whisky, bitters, and red vermouth with Swiss Gruyère. The nutty and smoky depth of the Alpine cheese complements the earthy flavour profile of scotch whisky, resulting in a stunning combination.
Savour a Johnnie Walker Black Label-infused Whisky Sour with the creamy richness of melted camembert. The fruity and spiced notes of the single malt whisky beautifully balance the cocktail's tartness, creating a harmonious pairing.
Experience the classic Old Fashioned, traditionally bourbon-based or crafted with a quality single malt, paired with French Comté. The intense flavour profile of rye whisky or bourbon finds a perfect counterbalance in the soft Alpine cheese.
Explore the American-inspired Paper Plane cocktail, featuring bourbon or rye whisky, Aperol, and orange juice. Pair this tart and zesty concoction with fresh goat’s cheese adorned with lemon zest for an added kick.
Enjoy the simplicity of a Highball—whisky, soda, and a touch of ginger—with Signature Premium Grain Whisky. This straightforward cocktail finds harmony with the mild flavours and salty profiles of burrata or mozzarella, balancing the earthiness of the grain whisky.
Sip on the sweet Boulevardier cocktail, blending whisky, sweet vermouth, and Italian liqueurs paired with aged asiago. The slightly nutty and savoury notes of asiago or the boldness of stilton and blue cheese create a delightful contrast to the cocktail's sweetness.