The Singleton bramble cocktail stands out for its layered visual aesthetics and balanced contrast, settling onto ice to create a gradient of purple and gold. The resulting flavour profile is complex yet accessible, while organic ingredients amplify the taste with minimal garnish, complementing dishes built around briny or umami-rich flavours by offering a counterpoint.
Add the whisky and lemon juice to a shaker filled with ice cubes and shake briefly.
Strain into a rocks glass filled with crushed ice.
Slowly drizzle blackberry liqueur over the top and garnish with a single blackberry as well as lemon slice before serving.
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