The Chamomile 75 is a serene yet sparkling reinvention of the classic cocktail, where botanical gin meets the floral complexity of chamomile syrup. Infused gently to capture floral depth without bitterness, the gin forms the drink’s aromatic foundation, with a sparkly finish from the prosecco. Whether served in a flute or a coupe glass, it is a concoction that keeps its flavours subtle yet pronounced.
In a shaker, add the gin, chamomile syrup, fresh lemon juice, water and honey.
Fill with ice and shake vigorously for 20-30 seconds to cool and mix the flavours.
Strain into a chilled coupe or flute glass.
Top with prosecco and finish with a lemon twist or chamomile flower.
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