Blood Orange & Chocolate

Blood Orange & Chocolate

Want to bask in the delight of blood orange and milky white chocolate? Try Blood Orange & Chocolate - a magnificent drink that brings together all the indulgent flavours to treat your senses. This fruity vodka cocktail recipe is a must-try for anyone looking for something delectable and captivating.

The cocktail recipe is made by mixing Ketel One Vodka, white creme de cacao, fresh orange juice, blood orange puree and cane syrup. Ketel One Vodka is a meticulously crafted modern spirit that combines traditional techniques and the finest ingredients. It’s bursting with the freshness of citrus and honey. Ketel One Vodka boasts a clean and silky soft flavour profile with a hint of spices, sweet liquorice and citrus. Sip it neat or use it to craft delicious cocktail recipes, Ketel One Vodka is a fine spirit that you need to stock up in your home bar.

The other key ingredient in the vodka cocktail recipe is white creme de cacao. It is a chocolate-flavoured liqueur that is typically made with cocoa beans and vodka with the subtle undertones of vanilla. It complements the crisp and smooth taste of Ketel One Vodka perfectly. All the ingredients blend seamlessly to craft a sinfully good vodka cocktail. Garnish with a wheel of orange and serve it chilled. Whether you are hosting a house party or simply looking for a delightful cocktail to sip - Blood Orange & Chocolate is an impeccable choice. 

Ingredients

  • Ketel One Vodka - 25ml
  • ingredients-0
  • White Creme De Cacao - 15ml
  • ingredients-1
  • Orange Juice - 35ml
  • ingredients-2
  • Blood Orange Puree - 15ml
  • ingredients-3
  • Pure Cane Syrup - 10ml
  • ingredients-4
  • Orange Wheel - 1
  • ingredients-5
  • Ice
  • ingredients-6

Method

Prepare a martini glass by chilling it.

Grab a cocktail shaker and fill it with ice. Ice is an essential part of cocktail mixing. It helps in diluting the drink and also enhancing the overall flavour profile.

Next, measure the ingredients using a cocktail jigger. It’s important to add the right quantity of ingredients if you want a well-balanced cocktail. 

Measure and pour 25ml of Ketel One Vodka and 10ml of pure cane syrup into the shaker.

Next, add 35ml of freshly squeezed orange juice and 15ml of fresh blood orange puree.

Finally, pour 15ml of white creme de cacao into the shaker. 

Close the lid and shake the ingredients vigorously. Shake until the surface of the shaker feels chilled and the ingredients are well blended. 

Using a cocktail strainer, strain the mixture into a chilled martini glass.

Garnish with an orange wheel and serve!

Blood Orange & Chocolate

Mixologist: Ashifa Bano

Ingredients

Method

Prepare a martini glass by chilling it.

Grab a cocktail shaker and fill it with ice. Ice is an essential part of cocktail mixing. It helps in diluting the drink and also enhancing the overall flavour profile.

Next, measure the ingredients using a cocktail jigger. It’s important to add the right quantity of ingredients if you want a well-balanced cocktail. 

Measure and pour 25ml of Ketel One Vodka and 10ml of pure cane syrup into the shaker.

Next, add 35ml of freshly squeezed orange juice and 15ml of fresh blood orange puree.

Finally, pour 15ml of white creme de cacao into the shaker. 

Close the lid and shake the ingredients vigorously. Shake until the surface of the shaker feels chilled and the ingredients are well blended. 

Using a cocktail strainer, strain the mixture into a chilled martini glass.

Garnish with an orange wheel and serve!

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Blood Orange & Chocolate