The old fashioned cocktail is a classic drink renowned all around the world, revered for its simplicity and everlasting appeal. The spirit-forward drink is generally made using bourbon or rye whisky and garnished with an orange peel or cherry, in an attempt to elevate rather than obscure the spirit’s subtle flavour. The cocktail remains a benchmark for classic drinks, providing nuanced and sophisticated sips.
Place the sugar cube in a mixing glass, add the extract and water before gently muddling to dissolve the sugar.
Pour in the rye whisky or bourbon as well as a few ice cubes to chill and slightly dilute the mixture.
Stir for around 20 seconds to combine and smooth out the texture of the drink while retaining the spirit’s essence.
Strain into a rocks glass filled with ice, then garnish with an orange peel twist for aroma and visual appeal.
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